How we started…
A 20-year Pitmaster was asked to smoke an alligator for a party. This led to a collaboration with a 20-year Culinary Artist: The success of this event started our path.
We provided delicious meals for friends and family. Word soon spread, and we began catering formally.
Today, we still make every meal as if we were serving our own families - never sacrificing quality for quantity, while keeping costs low for you.
After all, you are part of The Family Smoke!
Contact us
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